This is exactly the kind of recipe … You’ll use some in the peanut butter ball, and a touch in the chocolate coating. But here is one Christmas to-do that won’t suck away your entire afternoon—making Buckeye Balls! Step 5 – Dip into melted chocolate. Also, they’re dipped in chocolate. The ingredients are also cheap to buy. Buckeyes are a classic Midwestern candy for a reason—they're a breeze to make, and they taste like peanut butter and chocolate heaven! 99 calories; protein 1.2g 2% DV; carbohydrates 12.3g 4% DV; fat 4.8g 7% DV; cholesterol 0mg; sodium 38.3mg 2% DV. Transfer to a bowl. Remove the peanut butter balls from the freezer, take a wooden toothpick, and insert it into the middle of one of the balls. I want to give it 10 stars! In a deep-sided heatproof bowl, microwave white chocolate and 2 tablespoons coconut oil in 30 second intervals until melted. Wholefully/Back to Her Roots, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Cooking that special holiday meal can require a full day (or two!) Then just dip each ball about ⅔ of the way into the chocolate. Beat cream cheese, confectioners' sugar, almonds and rum mixture until blended. While rolling them into balls if they start to become too sticky, coat the balls in a little more coconut on the outsides and put them back in the freezer, I put them in the freezer on & off numerous times! Melt coconut oil: In a medium saucepan on low heat, melt the coconut oil. Definately a crowd pleaser! How to Make No Bake Chocolate Peanut Butter Balls. of effort. Dip chilled cake balls … How to make Malted Milk Balls. Long live the chocolate fix without the guilt. Note If you get tired of rolling into small balls, you can make a few of them into small logs, like little candy bars! Thanks for my new favorite recipe. My husband suggested an easier way to coat them with the powdered sugar: instead of rolling them in it, put the sugar in a ziploc bag and shake. Once the chocolate is set, remove the buckeyes from the baking sheet, and store in an airtight container in the fridge. I made it four different ways for a big cocktail party I had. Add as much powdered sugar as it takes for the mixture to form a non-sticky, but solid dough—about the texture of fresh-out-of-a-new-container Play-Doh. You can even use a toothpick for dipping these peanut butter balls into the chocolate… Like some other readers I made this last year and did not get around to rating it probably because I kept having to make more rumballs for everyone who went gaga for these! Amount is based on available nutrient data. Shape mixture into 1-in. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Repeat with the remaining peanut butter balls. Food is my love language, and my kitchen tips and nourishing recipes are my love letter to you! If you don't like rum flavor then this is not the recipe you should be making! Nothing on the website is offered is intended to be a substitute for professional medical, health, or nutritional advice, diagnosis, or treatment. Gently toss the chilled balls into melted chocolate using two forks or spoons. Add comma separated list of ingredients to include in recipe. Sometimes considered a candy, and sometimes deemed a cookie, buckeyes are a delicious sweet peanut butter ball coated in a chocolate layer. Unsalted butter. Info. Use a fork to dip the balls into the melted chocolate, and … Step 2 Melt the semisweet chocolate chips, semisweet chocolate squares, and the shortening in the top half of a double boiler. I got rave reviews! Of course, adjust rum to taste. I used a double broiler and it works amazing! One of my favorite things about this recipe is its simplicity: you only need five ingredients! Remove the peanut butter balls from the freezer, take a wooden toothpick, and insert it into the middle of one of the balls. I just scoop out 1 cup full and dump it in my bowl. Process biscuits in a food processor until they resemble fine crumbs. Morgans spiced rum and they are tasty. I have non-chocolate options for you too! We recommend eating them within a week, but they also freeze beautifully. 5-minute Chocolate Balls: Quick and delicious Rum Balls recipe (with or without rum!). In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Place the dipped peanut butter chocolate ball onto … Merely roll the balls in the container and place them on the dish ready to serve. Repeat process with semisweet chocolate. fill with cocoa or powdered coffee plus some marshmallows and drop in your milk or coffee With the stores all closed I used Kahlua in 1 recipe and Ameretto in another. 1 2/3 cups creamy peanut butter (not natural/unsweetened), 1/2 cup (1 stick) unsalted butter, softened, 8 ounces chopped semi-sweet chocolate or chocolate chips. Add in the powdered sugar, one cup at a time, mixing well after each addition. Coconut Balls MaeganBiehn chocolate, sweetened condensed milk, confectioner's sugar, vanilla extract and 3 more Coconut balls with Chocolate Icing As receitas lá de casa grated coconut, butter, milk chocolate, vanilla extract, butter and 1 more TIP: use powdered sugar on your hands to help roll the balls - they roll much quicker this way. Stir frequently until melted and smooth. Shape the mixture into 1-inch balls and place onto a pan lined with wax paper. Oh my goodness!! I'm a Certified Holistic Nutritionist, and I've been developing healthy recipes professionally for over 15 years. Tried sprinkles and could not get them to stick however I HAD had several rum balls by that time:-)so I am going to try again this year! It makes all the rum balls the same size and saves sticky hands. Add comma separated list of ingredients to exclude from recipe. I LOVE these and so does everyone else i know. You won't be disappointed. Your daily values may be higher or lower depending on your calorie needs. Set aside. Many outgoing links on Wholefully are affiliate links. Most people won't think twice about serving basic cornbread when is on the table. In this totally free (yup!) All rights reserved. Refrigerate until firm- about 2 hours. Mix peanut butter, room temperature butter and vanilla together in a large bowl. I also scale the serving size to 37 (or multiples of 37), so I only have to buy one box of wafers (exactly 2 1/2 cups). They come out much more uniform and it's REALLY easy. These Chocolate Coconut balls are no bake dessert or snack recipe made with only 3 ingredients. NO MESS...well no STICKY mess lol. Lightly toasting the walnuts (about 12 minutes at 325 degrees) before roughly chopping and adding to the mix adds greater depth of flavor--I think it complements the flavor of the rum and tends to temper what some consider the overwhelming alcohol component. If you purchase a product after clicking an affiliate link, I receive a small percentage of the sale for referring you, at no extra cost to you. Buckeyes are a traditional midwestern treat. Store in an airtight container for … I like this math. Not sure what the problem was because all those positive reviewers can't be wrong. Powdered sugar to give the peanut butter ball the right consistency. Since they are so easy to make, it’s a great family activity, even for younger children. When all the balls are formed, pop the baking sheet in the freezer to set the balls while you make the chocolate coating. Using a generous teaspoon of mixture, roll into balls and cover in coconut. Melt the chocolate according to the package directions. You can prepare this balls for party dessert or gift these to your loved ones. Place in refrigerator until firm. Preparing the Peanut Butter Balls For Dipping. (2) Chill the mixture for 0.5-1.0 hour to make it easier to form the balls. … See full disclosures ». Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I like the taste of rum but these came out tasting like rum flavored dough. Stir in melted chocolate. Very easy. In a small bowl soak sultanas in rum for 1 hour or overnight if time permits. Excellent recipe. digital book, I share with you everything you need to get started living the Wholefully life—clean eating, green beauty, natural home, self-care, mental health—we cover it all! These super simple, chocolate peanut butter candies are a classic here in the Midwest because they are stupendously easy (and fast) to make. They do get a little soft at room temperature (especially during a Christmas party with lots of bodies and a fire going), but they are still delicious! balls; roll in crushed cookies. You can use peanut butter or almond butter. These little Malted Milk Balls are rather uncomplicated to make. Let the excess chocolate drip off, as the chocolate will pool a little when you set it down. Allrecipes is part of the Meredith Food Group. Place the balls on the baking sheet. You leave just a bit of the peanut butter exposed, so that it looks like a true buckeye nut. Dip the ball in the chocolate about 2/3 of the way up the side of the ball. Once melted, remove from heat. This is a pretty straightforward Chocolate Peanut Butter Balls recipe, but you need to know a few techniques and tricks to get the best results. If you aren’t a big chocolate fan, we can’t be friends fear not. This coats the balls very easily and effectively. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Though I have not yet tried this recipe (I plan to use it this holiday season) I wanted to pass along my hint for forming the rum balls - I use a melon baller. Return the ball to the baking sheet, dropping it off the toothpick. I was leary when I saw the vanilla wafers as an ingredient because I don't like using processed foods but they got such great reviews and I wanted an easy chocolatey-rummy ball for the Christmas party. They turned out GREAT! Shopping and wrapping can take forever. Buckeyes freeze really well! With some pretty packaging they make lovely gifts. Once you’ve formed all the peanut butter dough into balls, you stick them in the freezer while you make the chocolate coating. Using chunkier wafer crumbs helps too- I think these taste better with coarser crumbs because they add flavor and texture (though I've found that the finer the wafer crumbs the stronger the rum balls...). To make the peanut butter balls, you mix together all of the ingredients until they are the texture of fresh Play-Doh. Please use the above information as only a small part of what helps you decide what foods are nourishing for you. I make these ALL of the time now they are a staple every year. Shape into 1 inch balls, and roll in additional confectioners' sugar. Whether you need a chocolate fix or a quick gift, these are sure to please. These tasty treats whip up in no time, and are completely addictive. Just 5 ingredients and 4 easy steps and you will have the most delicious healthy chocolate snack. ago. I really should have reviewed this recipe when I started using it 2 yrs. So enjoy making your own Royal Chocolate Balls. They are named after the state tree of Ohio, the buckeye tree. The free Living Wholefully Starter Guide is packed full of tips, tricks, recipes, and a 14-day meal plan to get you started on the road to vibrant health. I made them with coconut rum this year and WOW! Using wet hands, form the dough into 1 1/2” smooth balls. Let’s start with the peanut butter. Semi-sweet chocolate for the outside coating. How to make Chocolate Peanut Butter Balls: Line a cookie sheet with waxed paper and set aside. To close the toothpick holes, dip a finger in water, and smooth over the hole. These were the tips I found the most helpful. Using an electric mixer, cream together the peanut butter, butter, and vanilla extract until very smooth and fluffy. Once frozen, pop them into a zip-top freezer bag or glass food storage container for up to six months. I had so many requests to make more I ran out of rum and then started using anything that came to hand - Hazelnuts with Baileys some with frangelico since I ran out of baileys in the middle of a batch Kahlua with macadamias you name it they all tasted great and got raves. Save my name, email, and website in this browser for the next time I comment. Dissolve coffee granules in warm rum. Shape into 1 inch balls, and roll in additional confectioners' sugar. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Dust your hands with powdered sugar sprinkle a little on top of the dough balls then start rollin'! While there are many other methods to make energy balls … I found this recipe at the last minute and found I didn't have any rum. Blend in corn syrup and rum. Roll 3 TBS chilled chocolate mixture into ten 2 " balls. Slowly add one cup of powdered sugar to the creamy mixture, mixing well each time. In fact, they look just like the nuts from the buckeye tree! Percent Daily Values are based on a 2,000 calorie diet. (1) Use a food processor to crush everything. Microwave chocolate, cream and salt in a large bowl, stirring occasionally until smooth- about 2 minutes. Hot chocolate work can be tricky for little ones. Wholefully is a registered trademark of Back to Her Roots, LLC It’s easy to make a vegan version of Swedish Chocolate Balls. She's a home cook and wellness junkie with a love of all things healthy living. Return the ball to the baking sheet, dropping it off the toothpick. (4) Although I followed the original recipe my favorite variations were (a) to use Oreos and Captain Morgan's Spiced Rum instead (my guests also agreed this was the best); and (b) I used vanilla wafers and a vanilla cognac made by the House of Grand Marnier. Energy balls = legit excuse to eat chocolate at all times of day. It is easy and fun to make. How to Make Healthy Chocolate Coconut Balls. When you dip the peanut butter balls in the chocolate make sure to tap off all the excess chocolate you can! Remember, you can always add more powdered sugar, but you can’t take it out. This is my family recipe for buckeyes, and I know you’re going to love them just as much as we do. Double Chocolate … vibrant, glowing health Instructions Mix crushed biscuit, cocoa and condensed milk together to make a sticky consistency. Add cocoa, coconut, condensed milk, sultanas soaked in rum and vanilla extract. Cassie is the founder and CEO of Wholefully. I think even kids as young as 3 could help roll the balls of cooled filling and but moms or dads will need to do the dipping. Roll again in confectioners' sugar before serving. Store in an airtight container in the refrigerator, separating layers with waxed paper. (3) Use a melon baller as suggested to form the balls. Plus, they are absolutely delicious! Individually wrap balls in saran wrap and transfer balls to a large Ziploc. For those who don't know, the quickest way to crush the cookies and nuts is in a freezer ziploc with some sort of mallet (or palms of hands). Granted it's not really much of a chocolate taste but it's truly great and a wonderful variation. Line a baking sheet with waxed paper or a silicone baking mat. I still use the 1/2 cup, even when I scale the recipe down! At Wholefully, we believe In a large bowl combine confectioners sugar with coconut and condensed milk. They are fast and easy to make and a real crowd pleaser. Just freeze them flat on a baking sheet. (5) Stow the treats in a sealed contained for 4-7 days and before serving put confectioners sugar in either a ziploc or a tupperware container. Dip the ball in the chocolate about 2/3 of the way up the side of the ball. You’ll need: You’ll be making your buckeyes in two parts: making the peanut butter balls, and then dipping them in chocolate coating. The holidays will sparkle brightly when you whip up a batch of these chocolate favorites! It should be a little squishy and elastic, but not too soft—it will still hold its shape well when you roll it into balls. Congratulations, you’ve just made buckeyes! This was the worst thing I have ever made and this is the only one star bad review I have ever written. butter, chopped walnuts, semi sweet chocolate, powdered sugar and 3 more M & M Cookies plain flour, vanilla essence, large egg, m&ms, brown sugar, baking soda and 4 more S’mores Hershey’s Kiss Cookies Recipe BrookeBallard Copyright © 2010–2020 Back to Her Roots, LLC. This form collects information we will use to send you updates about promotions, special offers, and news. There is a full recipe card below. They will be prepared in no time. Then when you place the dipped ball onto the parchment lined sheet, use a toothpick and drag it around the base of the ball so it doesn’t pool up at the bottom! Information is not currently available for this nutrient. Print. You saved Chocolate Rum Balls I to your. Subscribers get first access to new content, exclusive recipes, giveaways, tons of freebies, behind-the-scenes updates, and a TOTALLY FREE EBOOK just for signing up! Let’s get cooking! Refrigerate until firm enough to roll, about 1 hour. Just made these to add to my holiday cookie plate. I used a little less than 1/2 a cup of Capt. *[b]Note — I do not sift my powdered sugar! How to Make Chocolate Balls Today we will teach you how to make Chocolate Balls. Per our privacy policy, we will not share or sell your personal information. Congrats! They come out perfect with less mess to clean up! Can you make Swedish Chocolate Balls vegan? Double Chocolate No-Bake Oatmeal Energy Balls. TIP: Use a spoon to drop little wads of rum ball dough onto a sheet of wax paper. They’ll store the longest in the refrigerator, but they will do just fine sitting on the table during your celebrations. At Wholefully, we believe that good nutrition is about much more than just the numbers on the nutrition facts panel. Eat them frozen for an icy treat, or let them thaw on the counter for 20-30 minutes before enjoying.