Pods are 3.5-4 inches long with 4 to 7 beans. Quite popular in the area surrounding the Cumberland gap still today. Full bodied, nutty flavored and sometimes called having a chestnut taste. Bush beans should be planted about 2″ deep, about 4″ apart in rows. Heirloom Bean Varieties. Beans come to maturity almost all at once; good for canning and freezing. Excellent fresh flavor. Cook well before eating, do not consume raw beans. Copyright © 2020 Mary's Heirloom Seeds | Powered by Shopify. Used as a snap bean or a dry bean; excellent canned or frozen. The company’s research and production activities are centered largely in Bursa area of Turkey. Powered by Shopify. Huge Lima beans are white with dark burgundy splashed markings. 50 seeds/pkt) MFG Part Number: 1515 Stringless 6" pods enclose attractive brown seeds with tan flecks and brown eye rings. Resilient Seeds provides open-pollinated, Non-GMO seeds with a focus on dry legumes and grains adapted to the Pacific Northwest. Similar to other beans for freezing and drying quality (“leather britches on a shuck”). It has deep bean flavor and is sweet, rich, buttery, and meaty in taste and texture. Dark-green, rounded pods 5½ to 6½ inches long; white seeds. The common bean can be bushy, vine-like or climbing depending on the plant variety being grown. The former group includes French beans, runner beans and yellow ‘wax’ beans; the … When used as a dry bean, they are sweet, rich, buttery, and meaty in taste and texture. Best Bet Snap-Bush Beans: • Blue Lake 274. Seeds are buff, frosted with brown on one end. SSF, Copyright 2016 Siskiyou Seeds. As they mature, the stringless 6" pods enclose attractive brown seeds with tan flecks and brown eye rings. south of İstanbul.) Beans prefer a well-drained soil of average fertility and a pH of 6.0 to 6.8. Bursa Seed continues its success for over 28 years. Can also be canned or frozen as a shelly bean. Dwarf (bush) bean. for limas. Beans Phaseolus vulgaris, Phaseolus coccineus Beans with the exception of Broad Beans are warm season crops and frost tender. An heirloom from the southern states of Virginia, North Carolina, and Tennessee, the original seed is said to come from a turkey's craw brought home by a hunter who is thought to have been an African American slave in the 1800s. Beans, Turkey Craw (70 days fresh / 100 dry) Phaseolus vulgaris – A bean with the unique distinction of having been gathered from the crop (craw) of a wild turkey in the Virginia, North Carolina, and Tennessee area. Sign up to receive updates, promotions, and gardening tips. The story goes: in the 1800s, this seed was found in the craw of a turkey brought home in by a hunter that many report to have been an enslaved African American man. Used as a snap bean or a dry bean; excellent canned or frozen. Heirloom from VA, NC, and TN. Seed is very large, only 20+ seed per ounce. Most bean seed varieties germinate in 6-10 days under favorable conditions. Heirloom from Virginia, North Carolina and Tennesse. Pole habit. It is stringless and has excellent flavor as a snap bean or a dry bean. Great as a snap or dry bean. Approx. Original seed said to have been found in a wild turkey's craw. Stringless, 6 inch pods enclose attractive brown seeds with tan flecks and brown eye rings. Vigorous growing climbing bean. Item Details. Theme by Pixel Supply The seed was planted and saved. The original seed is said to come from a turkey's craw brought home by a hunter in the 1800s. The seeds are a beautiful frosted brown and tan. Often used as a cornfield bean. It is corn-field or pole bean growing to about 6’ tall that can be used as a snap or dry shelling bean. This variety is a pole bean that can be used as either a snap bean or a dry bean. Excellent fresh flavor. Good canned. 67 days. A 3-year rotation is recommended to avoid many bean diseases. It is a heavy producer of 5-6 inch pods and can be used for snap or dry. We are THRILLED to announce these specials and free seed offers this week for Small Business Saturday. Turkey Craw. Turkey Craw The Turkey Craw Bean seed got its name in the 1800s when a hunter brought home a turkey and found a mysterious bean in its 'crop' (a part of a bird's digestive system). Often used as a cornfield bean. Excellent canned or frozen. As they mature, the stringless 6" pods enclose attractive brown seeds with tan flecks and brown eye rings. The name comes from a story that a hunter shot a turkey and found the seed in its craw. (Phaseolus vulgaris) Heirloom from Virginia, North Carolina, and Tennessee. The bean has a beautiful green color and is great as a fresh bean. Beans are frosted buff with brown on one end. Very good production. The seeds within the pods are used as a dried bean and have an excellent flavour ideal for soups, stews and homemade baked beans.