Originally they were small in size and small ones tend to me more tasty. Subscribe to: Post Comments (Atom) pin it. Change ), You are commenting using your Facebook account. Remove from the fire and add 1tsp of coconut oil  and some curry leaves and close the pan for 2 minutes.. Easy and tasty koorka mezhukku is ready to serve.. hai… Cut into small pieces and keep aside (in water to avoid colour change). Post was not sent - check your email addresses! If I can cook,U can also... Dear friends hold my hands and lets begin our journey with loads of love & joy and surprise ur loved ones :). Happy Cooking! Anonymous says. Sangeetha. Boil the potatos for 15 minutes in low flame.it should cooked on outside but still stiff. Oh yes surely will try to post more dal & mezhukkupuratti recipe…Please do try other recipe when time permits. Click to email this to a friend (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Print & PDF (Opens in new window), Easy Koorka(Chinese Potato) Mezhukkupuratty – Thrissur Style, Thrissur Thani Nadan Ruchikal(Authentic Vegetarian Recipes), Kitchen Baking Tools Stainless Steel Measuring Cups and Bartending Measuring Spoon Measuring Cup Walnut Handle Copper Plating Cup. Indian Curry Recipes Soya Tikka Masala. Indian Curry Recipes Kalan Kerala Style (Onam Special Dish) Indian Curry Recipes Kadai Mushroom. Then onions and garlic is ground and mixed with simple Indian spices to bring in the … Add the cooked raw banana, pepper powder and cook on medium heat for another few minutes. Aviyal is a unique traditional dish of kerala (South India) and no kerala feast (sadya) is complete without aviyal. If I can cook,U can also... Dear friends hold my hands and lets begin our journey with loads of love & joy and surprise ur loved ones :). Sangeetha. Pranith. I usually make this when some unexpected guest drops in, as this can be prepared within no time. Good luck! ur koorkka curry is very tasy and easy to cook.. Check the salt.. Veena's Curryworld is on Facebook. kothiyavunu.com says. ( Log Out /  Mango Mania.... Thirst Quenchers. Saute until onions turn transparent. The very tasty and easy potato mezhukkupuratti is ready to serve …, Check the video to view the exact procedure. Potato ഉരുളക്കിഴങ്ങ് - 1 No; Carrot 1 No; Brinjal വഴുതനങ്ങ - 1 No; Okra / Lady’s finger വെണ്ടയ്ക്ക - 2 Nos; Ivy gourd കോവയ്ക്ക - 4 Nos; Cucumber വെള്ളരിയ്ക്ക - 100 gm; Raw Plantain Raw banana / നേന്ത്രക്കായ്‌ - ½ of one; French Beans Green beans / … Enter your email address to follow this blog and receive notifications of new posts by email. Let me know how it turned out. Pacha Kaya Mezhukkupuratty is an authentic, traditional dish, a very tasty favorite with hot rice. Easy Koorka(Chinese Potato) Mezhukkupuratty – Thrissur Style. Abt Koorkka (if u want u can add curry leaves also) Posted by Veena Tony at 11:36 AM. About the author. It is one of the favorite dishes of almost all keralites.In […] Our favourite dish..Nice recipe..We really miss that here hardly we get that koorkka.. The recipe given below will serve … Add finely chopped onion and cook till the colour slightly changes, it will take 2-3 mins. Sorry, your blog cannot share posts by email. Cook the potatoes by adding salt and 2 cup of water..I If u are cooking in cooker then 1 whistle is enough..Once cooked,remove from the fire and open the cooker and let them cool down.Don’t pour water on it.After the potatoes are cold enough to handle, peel the skin off and mash them well. Now a days you get to see bigger sized koorkka, that are grown with fertilizers to make them bigger. Anyhow thanks for the wonderful recipe.. Still in love with it. Newer Post Older Post Home. It's a pleasure to know that your everyone at your home enjoyed it. Happy Cooking! Stir fry of mushroom with some coconut, onion and garlic will make a wonderful combination of texture and taste. Wash koorka properly and remove the mud from it .. Then peel the skin using a peeler or knife. ), Then add the cooked koorkka into it and mix slowly and saute …. ( Log Out /  Red chilly -5(according to ur taste) or red chilli flakes-1 1/2 tsp. Ingredients Koorka-1 1/2cup Red chilly -5(according to ur taste) or red chilli flakes-1 1/2 tsp Small Onion-15 Salt-to taste Coconut Oil-2tbsp Curryleaves-2string Water- Method Wash koorka properly and remove the mud from it .. Then peel the skin using a peeler or knife. Mezhupuratti is a kerala style simple stir fry where the vegetables are blanched and...Read More » Posted by veeenajan on September 15, 2008. Check the salt.. Kerala Style Chena Mezhukkupuratty Recipe is a rich and healthy stir fry made for yam. Thanks For Kalan the curds/yougurt used must be sour, If you feel if yogurt is not sour enough then just leave in room temperature at least for couple of days. Ingredients. Potato Mezhukkupuratti Kerala Style Recipe | Urulakizhangu Mezhukkupuratti - potato stir fry, urulakizhangu mezhukkupuratti, kerala style vegetarian recipe Sorry, your blog cannot share posts by email. Pacha Kaya Mezhukkupuratti is unique and tempting with cooked raw plantain pieces roasted well with a spicy onion mixture. one of my all time favourites! Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account.

potato mezhukkupuratti veena

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